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Homage : recipes and stories from an Amish soul food kitchen / Chris Scott, with Sarah Zorn ; photographs by Brittany Cornerly.

Scott, Chris (Chef), (author.). Zorn, Sarah, (author.). Conerly, Brittany, (photographer.).

Summary:
"A narrative cookbook with 100 Amish Soul Food recipes"-- Provided by publisher.

Record details

  • ISBN: 9781797207742
  • ISBN: 1797207741
  • Physical Description: 271 pages : illustrations (chiefly color) ; 27 cm
  • Publisher: San Francisco : Chronicle Books, 2022.

Content descriptions

General Note:
Includes index.
Formatted Contents Note:
Seven sweets and seven sours -- All day, e'ery day -- Greens, beans, tubers, and grains -- Hard times foods -- Celebration foods -- Breads and flours -- Shugga's
Subject: Amish cooking.
Cooking, American.
African American cooking.
Cuisine amish.
Genre: Cookbook.
Cookbook.
Cookbooks.
Recipes.
Anecdotes.

Available copies

  • 7 of 8 copies available at SPARK Libraries. (Show)
  • 0 of 0 copies available at Cambria County Library System.

Holds

  • 1 current hold with 8 total copies.
Show Only Available Copies
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Additional Resources